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Tea consumption in women leads to epigenetic changes in genes

Epigenetic changes are chemical modifications that turn our genes off or on. In a new study from Uppsala University, researchers show that tea consumption in women leads to epigenetic changes in genes that are known to interact with cancer and estrogen metabolism. The results are published in the journal Human …

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Antibiotic resistance mechanisms on experimental farmland

Canadian researchers have generated both novel and existing antibiotic resistance mechanisms on experimental farmland, by exposing the soil to specific antibiotics. The research is published in Applied and Environmental Microbiology, a journal of the American Society for Microbiology. “Antimicrobial resistance is a global threat to human and animal health with …

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Biodegradable cellulose microbeads from a sustainable source

Scientists and engineers from the University of Bath have developed biodegradable cellulose microbeads from a sustainable source that could potentially replace harmful plastic ones that contribute to ocean pollution. Microbeads are little spheres of plastic less than 0.5 mm in size that are added to personal care and cleaning products …

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